There are divided opinions about aluminum in the kitchen and its effects on health. However, many of these factors are myths. In this post we will show you some of the advantages of using this material in your kitchen.
Aluminum is one of the most useful metals and most used at an industrial level thanks to its properties.
It is a non-ferrous metal and is the most abundant of metals in nature, since it constitutes about 8% of the earth's crust, being found in rocks, vegetation and animals.
Some advantages of using aluminum
Light
Malleable
Corrosion resistant
The only metal that provides hardness with low weight
Easy to polish
Good conductor of electricity and heat
Long-lived
It can be perfectly recycled with low energy consumption.
Thanks to these characteristics, aluminum has the best cost-benefit ratio than any other metal, making it the ideal material for the kitchen.
Aluminum in the kitchen
The aluminum pots and pans allows us to create light utensils, avoiding unnecessary complications that can bring us heavy items made of other materials. And thanks to its malleability, we can create Simple Aluminum utensils, ideal for the home, as well as Triple Aluminum, with a strong triple thickness for industrial use, which will have a long useful life, and can be prolonged with proper care.
As an excellent heat conductor, aluminum allows pots and pans to heat quickly and evenly, without the need for high temperatures, giving us more control when cooking to create better cooking.
Upon contact with oxygen, aluminum oxidizes providing a thin layer of alumina or aluminum oxide coating that protects our pots and pans from corrosion and makes them more scratch resistant, helping us to clean them easily and easily.
Let’s look at some of the High Quality Aluminium Cooking Utensils
1. Pressure cookers
This utensil bases its operation on the fact that the boiling temperature of a liquid will depend on the pressure it is subjected to, so that the higher the pressure, the higher the temperature. Pressure cookers work by accumulating steam inside an almost sealed container so that the pressure rises inside. As the pressure rises, the boiling point also rises so that food cooks at higher temperatures than in a normal pot. A material, such as aluminum, can greatly improve heat transfer to food and the cooking process.
2. Cookware
A cookware made from aluminum discs allows greater heat conduction than stainless steel. The utensils are usually very light and easy to handle, easy to maintain, dishwasher-safe, and will not rust. It tolerates fast cooking on moderate fires and can last up to 10 years.
3. Skillet
The kitchen utensils made with aluminum discs offer benefits that other materials can hardly provide. Long life, heat conduction, lightness and cost, among others, are just some of the many characteristics that aluminum has.
Now that you know what the advantages of High Quality Aluminium Cooking Utensils such as pots and pans are, we invite you to discover the utensils, where you will find a wide variety of pots, pans, paella pans and steamers that suit all your needs, whether for prepare a delicious dinner for two or exquisite dishes to delight in your restaurant or hotel.
